Kamaboko is a type of Japanese fish cake made from pureed white fish that can be steamed, poached, deep-fried, or even barbecued. It’s often eaten alongside with soups, noodles, salads, and a variety of other dishes.
They’re very decorative and can be found in various cute forms such as Hello Kitty, Snoopy, and Ultraman.

March 7, 2010 01:35 PM | by




