This is a great recipe for a quick chocolate fix, because it already has the ingredients measured for two little cakes. With this recipe you won’t have to worry about spending an hour in the kitchen or dirtying up a bunch of cake pans - all you do is make them in those little ceramic ramekins. Dust them with some powdered sugar and you’re ready to go.
Want the recipe? Here it is.
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July 12, 2010 05:25 PM | by