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Mochi is a popular and sweet rice cake that originated in Japan. Though with the expansion of multiculturalism, mochi has spread over across Asia and has also become popular with Korean individuals. Adopting the Japanese dish, Korean people have created their own version of Mochi called Chapssalddeok.

Although it may be different to the mochi that you are often use to, but I ensure you Chapssalddeok doesn’t trail behind either. With Valentine’s around the corner, you might want to opt for this lovely Korean dish as a gift for a special other.

To make Chapssalddeok, you will need the following,

For sweet red bean filling:
red beans
sugar
salt
rice syrup
vanilla extract

For rice cake:
sweet rice flour
sugar
salt
red food coloring
starch powder

To retrieve the recipe, please watch the video embedded below.

For future references, if you guys have any request or ideas for the impending Nom This: articles please request it by leaving a comment in the comment section below.

To view all the past nom this recipes, click here. Stay tuned for more recipes!


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i wanna try some


Looks delicious! I want to try making it now! >.<


Mmm, mochi! I love mochi - it’s delish hehe


looks just like mochi!if not exactly since the ingredients are like 90% the same!


I must try to make this


Oh wow. I definitely want to try making one! XD


kyomsuopahnina.


I ll definitely try to make these


I want to learn how to make some mochi!! Mm. Ice cream mochi. 


HyunSeungFan - 02/10/12 6:36 pm

omg...that has red bean...i love red bean :D
I’m going to make this!!!!!

I love red bean too!! :D
this looks adorable & I love mochi, so I wanna try making this!! ^O^ <3


omg...that has red bean...i love red bean :D
I’m going to make this!!!!!




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